Veggie Quesadillas

Yes, Yes! It's everyone's favorite day of the week, TACO TUESDAY!! (Que the Mariach band and me with maracas!!! My wife shakes her had at me doing the motion while cooking? Hey you married this! I digess) Why, does everyone love Taco Tuesday so much,? It's quick , easy and flavorful! There are so many different directions to go. So here at Blake's In The Kitchen, this is our quick rendition to keep screaming kid and tired adults full and satisfied. Vamos es BITK Quesadillas.

Veggie Quesadillas

12 medium tortillas

1pkg (9oz) baby portobello mushrooms

1/2 medium onion

1/2 each red, yellow and orange bell peppers

2-3 Tbsp BITK Taco seasonings, or favorite Taco seasoning

12 tsp HeidiHo smoky cheese

12 tbsp Vegan Gourmet shreds

*OPTIONAL

Cilantro

Cashew sour cream

Salsa

Jalapeño

Sautée mushrooms to release liquid around 5 minutes, add vegetables and Taco seasoning continue to sautée until vegetables are tender.

Assemble quesadillas with vegetables, cheese spread, shredded cheese,jalapeño . Bake at 350° for 10 minutes or until cheese has melted.

Serve warm with sour cream and salsa.